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Recipes from the Izzo World

 

   

 

Click on the Map to go to the Recipe

  Maccheroni alla Napoletana

One of the characteristic perfumes of the narrow streets of Naples is the wonderful smell of "ragù" being prepared.

Italy    

Pastizzi

One of the things I really miss from Malta is eating Pastizzi. My mother always used to buy some for afternoon Tea, although you can eat them whenever you fancy

Malta G.C.

Roast loin of Venison with Cranberry

With the diversity of cultures in the USA it was difficult to choose a recipe from the multitude of different foods that are eaten. So I chose one that is a bit of a speciality I hope.

 

USA    

Traditional Lancashire Hotpot

I chose this recipe because I love the taste of the potato slices which soak the flavour of the Hotpot will cooking.

Great Britain

Chicken Ximxim

A Brazilian traditional dish with a fascinating name which mixes chicken with seafood.

Brazil     

Aussie Meat Pies

A famous and traditional snack from Australia.

Australia

Quiche Lorraine
Quiche. Lorraine is a classic French Dish

The recipe comes from Lorraine, east part of France

 

France  

 

Cajun Pork

A recipe from Alberta

Canada

 

Pollo a la Parilla

Grilled Chicken

Chile        

 

Hasenpfeffer 

A very tasty baked Peppered Rabbit (Hare) dish.

Germany

 

Fish Spetsiota (Psari a la Spetsiota)

Greece     

 

Kabeljauw met kaaskorst

Cod in cheese crust

Netherlands

Taqueria Style Tacos - Carne Asada

Beef Tacos

Mexico

Argentina 

Bergen Rumballs.

A tasty Norwegian Sweet.

Norway 

Egypt 

 
 
 
 
 

 


                                
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